Guacamole in 10 minutes – a healthy appetizer recipe

Last week of November’s Art Every Day and NaBloPoMo

November 28^th

Day #28 of AEDM and NaBloPoMo – two more days to go *pant puff pant* and then November is done and I have my freedom back. Well, it is not that bad, really. But more on that subject during tomorrow’s Coffee Chat.

Today I have our guacamole recipe for you. This post has been sitting as a draft on my blog for almost exactly a year. Yup, I remember I was in the mood to take product photos, which I did as you see below, and shortly after which the guacamole disappeared very quickly. Then I wrote it all up on October 27, 2015 and waited for today to share it with you.

I cannot recall how many times we have made this dish in the meantime, but I dare say – David – it is high time to make it again, maybe next Sunday?

Guacamole recipe

 

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Prep time

10 mins

Total time

10 mins

 

Great as an appetizer or as a side or staple for a Mexican dish.

Author: Claudia

Recipe type: Appetizer

Cuisine: Mexican

Ingredients

• 2 Avocado
• ½ or 1 lime (depending on how juicy they are)
• 2 cloves garlic minced
• ½ cup fresh cilantro
• Sea salt (I use Bonfire of SaltWorks for it's smoky flavor)
• Pepper
• Cumin ground
• Chili Sauce or Tabasco

Instructions

1. Mush the avocado
2. add the lime juice first to keep the color a fresh green
3. add the garlic, spices and cilantro
4. round up with Chili Sauce to give it just the right kick
5. for a change you may also add finely chopped red onion and / or tomatos

3.5.3208

If I have time I will be linking with one or more of the fine people in this collection – check them out!

Product photos of Guacamole

Taken with my DSLR and edited in LR & PS